Ingredients
Milk chocolate (for melting)
Biscuits (crushed)
2 shots Baileys
2 Cups of Milk
2 tsp Arkadia Spiced Chai
Whipped Cream
The Perfect Serve
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Step 1
Melt chocolate and coat the rim of your glass. Dip rim into crushed biscuits.
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Step 2
Add the milk, Arkadia Chai & Baileys to a pot, stir well and bring to a boil.
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Step 3
Pour mixture into a glass & top with whipped cream. Garnish with crushed biscuits.
