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Baileys Chai Latte


Milk chocolate (for melting)

Biscuits (crushed)

2 shots Baileys

2 Cups of Milk

2 tsp Arkadia Spiced Chai

Whipped Cream

The Perfect Serve
  • Step 1

    Melt chocolate and coat the rim of your glass. Dip rim into crushed biscuits.

  • Step 2

    Add the milk, Arkadia Chai & Baileys to a pot, stir well and bring to a boil.

  • Step 3

    Pour mixture into a glass & top with whipped cream. Garnish with crushed biscuits.