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Chai Mulled Wine


2 TBSP Arkadia Chai Vegan

1 Bottle Red Wine

1/3 Cup Sugar

30ml Brandy

1 Apple (sliced)

1 Lemon (sliced)

1 Orange (juice only)

The Perfect Serve
  • Step 1

    Add sliced apple and lemon, juice of orange, red wine, brandy, a cup of sugar & chai tea vegan into a medium heat-proof pot

  • Step 2

    Stir over medium heat until dissolved, and simmer for 10 minutes.

  • Step 3

    Pour into your favourite mug or heat-proof glass, garnish with lemon, orange, cinnamon stick, and serve.