Blue Cuacao Syrup 002 Portrait Star
Foodservice

Blue Zombie Mocktail


Ingredients

DRINK:

    Garnish
    • Blueberry & coconut leather*
    • Orange

    The Perfect Serve

    Step 1

    Add all ingredients to a cocktail shaker along with cubed ice

    Step 2

    Shake until shaker is chilled and strain into chilled glassware

    Step 3

    Place fruit leather onto block of ice and carefully place into glass

    Step 4

    Perch orange wedge to the side of cube


    NOTES

    * Blueberry & Coconut Leather:

    Ingredients:

    30g frozen blueberry

    10ml water

    20g sugar

    3g shredded coconut

    Method:

    Blend blueberries, water, and sugar until smooth. Add shredded coconut and pulse to combine. Spread onto a non-stick dehydrator sheet and dehydrate at 60°C for ~6 hours, or until dry to the touch. Cool completely, then cut into strips to fit glassware. Store in a dry container.

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