Foodservice
Black Forest Hot Chocolate
Ingredients
- 2-3 TSP (10G) Arkadia Drinking Chocolate 40%
- 1 pump (7.5mL) Arkadia Vanilla Syrup
- 1 TBSP Cherry Syrup
- 3/4 cup (180mL) Milk
- Pinch of sea salt
Garnish
- Whipped Cream
- Maraschino Cherries
- Chocolate Flakes
The Perfect Serve
Step 1
Add milk into a jug and add 2-3 TSP (10G) of Arkadia Drinking Chocolate 40%.
Step 2
Steam to froth and combine.
Step 3
Add 1 pump of Arkadia Vanilla Syrup & 1 TBSP of cherry syrup to serving glass.
Step 4
Pour hot chocolate into a serving glass with syrup.
Step 5
Garnish with whipped cream, Maraschino cherries and chocolate flakes!