
Wholesale Café Supplies
Matcha Peach Spritz Recipe
Ingredients
MATCHA SPRITZ:
- ½-1 tsp Arkadia Matcha Pure (premium or ceremonial)
- 3-4 pumps Arkadia Peach Syrup
- 20 mL hot water
- 150 mL sparkling water
- Ice
The Perfect Serve
Step 1
Whisk the Arkadia Matcha with hot (not boiling) water until smooth and fully dissolved.
Step 2
In a glass, combine the Arkadia Peach syrup with sparkling water and mix gently.
Step 3
Add ice, then slowly pour the matcha over the spritz base.
Step 4
Serve immediately for a crisp, refreshing layered drink.



