Peanut Butter Hot Chocolate

Ingredients

• 3-4 TSP (20G) Arkadia Drinking Chocolate 24%
• 2 TSP Smooth Peanut Butter
• 3/4 cup (180mL) Milk

Garnish

• Whipped Cream
• Chocolate Dusting
• Arkadia Caramel Sauce

The Perfect Serve

Step 1

Add milk into a jug and add 3-4 TSP (20G) of Arkadia Drinking Chocolate 24%.

Step 2

Steam to froth and combine.

Step 3

Add 2 TSP of smooth peanut butter to a serving glass.

Step 4

Pour hot chocolate into the glass with the peanut butter and stir to combine.

Step 5

Garnish with whipped cream, dusting of drinking chocolate and Arkadia Caramel Sauce!