
Foodservice
Petal & Pearl Cocktail
Ingredients
DRINK:
- 20 mL Arkadia Premium Syrup Lychee
- 40 mL gin
- 20 mL elderflower liquer
- 20 mL lemon juice
- 1 cucumber strip
The Perfect Serve
Step 1
Pour all ingredients into a shaker, shake vigorously
Step 2
Double strain into glass
Step 3
Garnish with cucumber strip