S’mores Mint Hot Chocolate

Ingredients

• 3-4 TSP (20G) Arkadia Drinking Chocolate 24%
• 1 pump (7.5mL) Peppermint Syrup
• 3/4 cup (180mL) Milk

Garnish

• Marshmallow
• Melted Chocolate
• Crushed Biscuits

The Perfect Serve

Step 1

Add milk into a jug and add 3-4 TSP (20G) of Arkadia Drinking Chocolate 24%.

Step 2

Steam to froth and combine.

Step 3

Add 1 pump of Arkadia Peppermint Syrup to a serving glass.

Step 4

Pour hot chocolate into the serving glass with syrup.

Step 5

Garnish with marshmallows, and toast evenly with blow torch!