Drinking Chocolate Jaffa 1
Foodservice

Orange Jaffa Hot Chocolate


Ingredients

    • 3-4 TSP (20G) Arkadia Drinking Chocolate 24%
    • 2 pumps (15mL) Arkadia Bitter Orange Syrup
    • 3/4 cup (180mL) Milk
        Garnish
        • Chocolate Dusting
        • Dehydrated Orange

        The Perfect Serve

        Step 1

        Add milk and 3-4 TSP (20G) of Arkadia Drinking Chocolate 24% into a jug.

        Step 2

        Steam to froth and combine.

        Step 3

        Add 2 pumps of Arkadia Bitter Orange Syrup to a serving glass.

        Step 4

        Pour hot chocolate into the serving glass with syrup.

        Step 5

        Garnish with chocolate dusting and a dehydrated orange wedge!

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