Ingredients
- Ice cube – 180g
- Cold Milk – 150ml
- Arkadia Matcha Chai Tea – 50g
- Vanilla ice cream
The Perfect Serve
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Step 1
Fill a 350ml cup with 180g ice & 150ml cold milk. Pour into a blender.
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Step 2
Add 50g of Arkadia Matcha Chai Tea and two scoops of vanilla ice cream.
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Step 3
Blend for 30 seconds until smooth. Garnish with a scoop of ice cream and Matcha Tea powder to taste.